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From catch to customer—traceability, cold‑chain and yield control for seafood processors

Seafood processing made seamless. ExPCS gives you full visibility from catch to dispatch—so you can manage cost, quality, and shelf life with confidence.

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Home / Seafood Processing

  • Overview

Tailored for the Complexities of Seafood Processing

Seafood brings variability: species, sizes and freshness windows, across filleting, portioning, value‑add and export workflows. ExPCS maps these realities—from raw intake through cold storage and dispatch—so you control cost, quality and shelf‑life.

Purpose‑Built Advantages

  • Triple‑dimension tracking enables accurate costing for variable fish sizes and packs.
  • GS1 & SSCC compliance for domestic and export traceability.
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What You Can Control with EXPCS

Flexible Workflows

whole → fillet → value‑add → pack → blast‑freeze → dispatch

Cold‑Chain Integrity

With lot age, temperature zones and FEFO

Yield, Waste & Giveaway

Analytics to protect margin

Inventory & Storage

Visibility across chillers, freezers and staging

Order‑to‑Cash

Via portals, POS, EDI and freight integrations (HDS, etc.)

Seafood processing

Hardware & Floor Integration

Integrate scales and label printers for precise catch‑weight labels and export documentation.

Outcomes

  • Less spoilage and tighter shelf‑life control
  • Faster export documentation and audits
  • Clear profitability by species, SKU and customer
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What do our customers say?

  • Contact Us

Speak to an expert

If you have any questions or queries. Feel free to email us via the contact form or call us on +61 8 9227 0088

Contact Information

Phone Number

08 9227 0088

Email Address

sales@existco.com.au

Address

10 Weir Road, Malaga, WA, 6090

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